I am still traveling for work and I am constantly eating restaurant food. My body is craving some clean food. So last weekend, I decided to use my slow cooker to make something healthy and packable for the road. I came across Kalyn's Kitchen's Greek Lentil Soup and it was a done deal.
And YUM. I have eaten this soup for a few meals now, and I'm still not sick of it!
I know I am dangerously falling in love with you when I freak out at the complimentary breakfast over the waffles.
Look at them! I mean, I get excited over Belgian waffles as it is, but Texas-shaped ones??? Come on, you're going to give me a heart attack. I need to buy one of these waffle makers, and make my favorite delicious Oatmeal Almond Waffles every. single. day.
And now for part 2 of the Crimson Beet Salad and Stuffed Mushroomdinner that my friend and chef, Ani, and I whipped up. Or maybe you only want the dessert, part 2. Hey, there's nothing wrong with that! This fluffy cake completed the delicious Valentine's Day Dinner, and will need to be made again.
Need an idea for a delicious, light meal for Valentine's Day? Going out can be such a pain on this day because of the reservations, the wait, the traffic, increased prices, and dealing with all the other people who are also trying to have a nice date. I would much rather be in my comfortable apartment, enjoying our non-marked up wine, and cooking with my significant other.
My friend Ani and I thought it would be fun to to make a sample Valentine's Day dinner for two. For those of you who want to stay in but haven't decided what to make, here you go! Our rotic dinner consisted of a Crimson Beet Salad, Stuffed Mushrooms and Chocolate Angel Food cake.
This weekend, in honor of Valentine's Day, some of my girlfriends got together for some food, wine and sweets (what's a girls night without wine and sweets?)It was a fun night as we exchanged gifts with our "secret cupids" and chowed down on home-made goods! Read more »